Wattleboard - Wood Fibre Chopping Board - Snow

What is this product used for?

Meet the Wattleboard - the chopping board your kitchen has been missing. Whether you are prepping weeknight dinners, slicing up snacks, or carving a Sunday roast, this is the board that does it all without taking up half your bench space.

Made from FSC-certified pine wood fibres and food-grade resin, it gives you a smooth, knife-friendly surface that’s tough enough for daily family use. At just 6mm thick, it is light to handle, easy to store, and won’t take over your kitchen drawer.

Four sizes to suit every task:

• Small: 15 × 23 cm

• Medium: 23.5 × 30 cm

• Large: 27.5 × 37 cm

• Extra Large: 32.5 × 44 cm

Product features 

• FSC-certified pine wood fibres + minimal food-grade resin

• 6mm slim profile - lightweight but seriously durable

• Dishwasher safe

• Antibacterial and hygienic surface

• BPA-free and non-toxic

• Gentle on knives

• Heat resistant

• LFGB certified food safety standards

A little note on cut marks

Like any quality wood-fibre board, the Wattleboard will naturally develop cut marks with use - that is completely normal. Because of its layered fibre construction, you might notice the colour underneath looks slightly different as cuts appear. This isn’t a defect, it’s just the material doing its thing. Tip: use one side for chopping and flip it over for serving.

Care Instructions

• Dishwasher safe (top rack recommended) or hand wash with warm soapy water and a soft cloth

• Air dry completely before storing

• Avoid abrasive scrubbers, harsh chemicals, and prolonged soaking

• Keep away from open flames or direct heat

• Store flat or upright in a dry spot